Caveman Food

So this isn't really a recipe post. It's more of an idea of how to take some of your old comfort foods and paleo-fy them. :) For ...

Sometimes you just want some nasty old fried chicken fingers, but as a rule they are flour-coated transfat-laden monstrosities. How to enjo...

Ok, so I can't take credit for these amazing scrambled eggs at all! I found the recipe here at the lowcarb friends messageboard. They ...

This is a staple for lunch around here. I'll make several days' worth at one time, slice it, and keep it in the fridge to toss on t...

Wow guys, thanks for all the feedback lately! I had no idea the saltimbocca would be such a hit. :) I hope some of you tried it out and f...

serves 2 Chicken: 2 boneless skinless chicken breasts fresh sage leaves 1/4 lb thinly sliced prosciutto ham olive oil for pan sauce: 1/3 cup...

serves 2 Cauliflower: 1/2 head of cauliflower broken up into medium sized florets 3 cloves of garlic, peeled and slightly smooshed 4 T (1/4 ...