Caveman Food

a collection of paleolithic diet recipes and meal photos

Tuesday, September 30, 2008

Braised Peppercorn Beef Shank

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Wow guys, thanks for all the feedback lately! I had no idea the saltimbocca would be such a hit. :) I hope some of you tried it out and f...
6 comments:
Tuesday, September 16, 2008

Chicken Saltimbocca and Braised Escarole

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serves 2 Chicken: 2 boneless skinless chicken breasts fresh sage leaves 1/4 lb thinly sliced prosciutto ham olive oil for pan sauce: 1/3 cup...
7 comments:
Monday, September 15, 2008

Pan Roasted Cauliflower with Roasted Red Pepper Sauce

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serves 2 Cauliflower: 1/2 head of cauliflower broken up into medium sized florets 3 cloves of garlic, peeled and slightly smooshed 4 T (1/4 ...
1 comment:
Sunday, September 7, 2008

Marinated Lamb and Spicy Sweet Eggplant

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Sorry for the hiatus. :) We got back from Alaska, but then 3 days later we left for another week and a half to go spend time with my husba...
3 comments:
Saturday, August 9, 2008

vacation

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Thanks to everyone to left me a comment recently! I haven't had time to respond to them all, but they do mean a lot to me. My husband a...
1 comment:
Wednesday, August 6, 2008

Coconut Chicken Curry

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serves 2 Coconut chicken curry over zucchini noodles. I used to do something similar using a prepackaged curry paste, but I tried making my ...
3 comments:
Thursday, July 31, 2008

Chicken Kabobs

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Sorry for the blurry picture. My flash washes things out and sometimes pics without the flash don't turn out very well. :( So this is ...
4 comments:
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